The proteins provided by the turkey, tuna and krill or the fats used are especially necessary at an early age, as it is extremely important for the body to find all the necessary nutrients, and the quality of the ingredients is essential for this. Therefore, the fact that 89% of the proteins in the diet come from these valuable ingredients also makes it extremely tasty.
As the immune system also requires special attention, our exclusive FAEC Immune and the probiotics added to the diet promote the best possible development and well-being.

Composition
Poultry 49% (Turkey 34%, fresh Turkey 10%, Duck liver hydrolysate) Pea starch, Tuna 10%, poultry fat, sweet Potato, Castilian lentils, Brewer’s yeast (Saccharomyces cerevisiae, as a source of MOS and nucleotides), fish oil (source of Omega-3 fatty acids), marine phytoplankton meal (Krill) 1%, dehydrated vegetables (Chicory, Carrots, green Beans, Kohlrabi), lignocellulose, Apple fibre, Carob, Minerals, FAEC Complete 20000 mg/Kg (Yucca schidigera extract, yeast products, (Saccharomyces cerevisiae, as a source of MOS and nucleotides), glucosamine 500 mg/Kg, chondroitin 500 mg/Kg, methylsulfonylmethane 250 mg/Kg, Chicory root, Salvia rosmarinus, Melissa officinalis, Taraxacum officinale, Salvia officinalis, Minthostachys verticillata, Cynara scolymus, Silybum marianum), FAEC Inmune (microalgae oil Schizochytrium sp. (source of Omega 3 DHA fatty acids), Panax ginseng, Punica granatum, Zingiber officinale, Urtica dioica, Camellia sinensis, Curcuma longa, Harpagophytum procumbens), FAEC Probio (Enterococcus faecium, Lactobacillus plantarum).

• FAEC Inmune
     ° Gingseng: If a functional food is capable of helping the liver, as well as stimulating the nervous system and the immune system, it has anti-allergic and anti-inflammatory properties, there is little more you could ask for.
     ° Ginger: Not only antioxidant or anti-inflammatory, it stimulates the nervous system, antibacterial… and also has very valuable digestive properties.
     ° Pomegranate: If we are talking about immunological properties, its anti-parasitic properties are more than welcome.
     ° Nettle: As a healing, diuretic and anti-inflammatory agent.
     ° Green tea: Against dermatitis, as an antioxidant, natural healing agent; these are the most common applications of this great immunopotentiator.
     ° Turmeric: The curcumin it provides, together with the vitamins and antioxidants it contains, make turmeric a very special functional food. In addition, its digestive properties make it an essential food.
     ° Devil’s claw (Harpagophytum procumbens): Again, a powerful anti-inflammatory that is complemented by its antioxidant properties. An important support for the care and development of the joints.
     ° Micro-algae oil: all the known and recognised properties of Omega 3 fatty acids, in this case with unrivalled bioavailability.
     ° Tomato and carrot: powerful natural antioxidant properties thanks to lycopene and beta-carotene.

• FAEC Probio
     ° Enterococcus faecium: effective in preventing the overgrowth of pathogenic micro-organisms and improving the intestinal immune response.
     ° Lactobacillus plantarum: Improves intestinal microbiota and amino acid metabolism.

Additives: Vitamins(mg/Kg): Vitamin A (3a672a) 18000 IU/Kg, Vitamin D3 (3a671) 1600 IU/Kg, Vitamin E (3a700) 150 mg/Kg, Taurine (3a370) 1800 mg/Kg. Trace elements: Mn (as amino acid manganese chelate hydrate)(3b504) 25 mg/Kg, Fe (as amino acid iron (II) chelate hydrate)(3b106) 125 mg/Kg, Cu (as amino acid copper chelate hydrate)(3b406) 15 mg/Kg, I (as Potassium Iodide)(3b201) 2 mg/Kg, Se (as Sodium Selenite)(3b801) 0,2 mg/Kg, Zn (as amino acid zinc chelate hydrate)(3b606) 150 mg/Kg. Technological additives: Natural preservatives and antioxidants.

Analytical constituents
Crude Protein 35%, crude Fat 18%, crude Ash 7%, crude Fibre 2%, Calcium 1,2%, Phosphorus 1,1%, ME 4029 Kcal/Kg (NRC 2006a).